Abaaso Foods
Kristina produces vegan deli and bakery items produced using foraged, local, tribal sourced, and indigenous ingredients. She will serve house-made vegan cheeses, meats, deli sides, pastries, and made to order soups, sandwiches, and salads. She will retail American Indian produced ingredients and products. Kristina is a member of the Red Cliff Lake Superior Chippewa tribe.
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