About this Merchant

Tamaleria el Poblano

Reyna and Waldo make tamales and other traditional food from the state of Puebla, Mexico, using homemade dough from local corn and vegetables sourced from Reyna’s brother’s farm, just outside of Madison. They wans to exand their offerings and sourcing of local ingredients.

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Merchants are the heart of the Public Market. Over the coming months, the Development Team will be selecting vendors for the new Market. With over 200 existing and start-up businesses stating interest in Market retail space, the Market is sure to have a wide variety of unique, multi-cultural, local merchants. This profile is a merchant interested in calling the Public Market home.

“Madison’s Public Market will be a vibrant ecosystem for entrepreneurs and consumers. The lively sounds of music and conversations will resonate throughout the market. I look forward to seeing all the treasures of food and retail for all of Madison to experience.” - Mayra Medrano, Latino Chamber of Commerce

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