About this Merchant

Abaaso Foods

Kristina produces vegan deli and bakery items produced using foraged, local, tribal sourced, and indigenous ingredients. She will serve house-made vegan cheeses, meats, deli sides, pastries, and made to order soups, sandwiches, and salads. She will retail American Indian produced ingredients and products. Kristina is a member of the Red Cliff Lake Superior Chippewa tribe.

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Merchants are the heart of the Public Market. Over the coming months, the Development Team will be selecting vendors for the new Market. With over 200 existing and start-up businesses stating interest in Market retail space, the Market is sure to have a wide variety of unique, multi-cultural, local merchants. This profile is a merchant interested in calling the Public Market home.

“I can’t think of any better way to truly experience the culture of a city. The Public Market will be a place that brings people together from all backgrounds to share their love for food; giving the opportunity to diverse local businesses and artisans to have a space to grow and showcase their craft. It will be an important piece to the economic growth of our city and a vibrant destination experience.” - Sujhey Beisser, Park Bank & Five Senses Palate

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